Keyword:china Cookbook

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The Gourmet's Guide to Chinese Cooking

By: Body, Ann

Price: $12.00

Publisher: London, Octopus: 1974

Seller ID: 001955

ISBN: 0706401530

Binding: Hard Cover

Condition: Very Good


Stella Chan's Secrets In the Art of Chinese Cooking

By: Chan, Stella

Price: $16.00

Publisher: Santa Clara, CA, Academic Cultural Company: 1976

Seller ID: 180828-MG85

Binding: Trade Paperback

Condition: Very Good


Chef Chu's Distinctive Cuisine of China

By: Chu, Lawrence

Price: $15.00

Publisher: HarperCollins: 1988

Seller ID: 180104-MG11

ISBN: 0060915056

Binding: Paperback

Condition: Very Good


The Joy of Chinese Cooking

By: Feng, Doreen Yen Hung

Price: $12.00

Publisher: New York, Grossett & Dunlap: 1962

Seller ID: 180828-MYB9

Binding: Hard Cover

Condition: Very Good


Dagma Freuchen's Cookbook of the Seven Seas

By: Freuchen, Dagmar; Clifford, William

Price: $18.00

Publisher: M. Evans and Company, Inc.: 1968

Seller ID: 180825-JL06

Binding: Hard Cover

Condition: Very Good


The Chinese Menu Cookbook

By: Hush, Joanne; Wong, Peter

Price: $12.00

Publisher: New York, Holt, Rinehart & Winston: 1976

Seller ID: 180829-MG20

Binding: Hardcover

Condition: Very Good


Chef Chu's Distinctive Cuisine of China

By: Lawrence C C Chu

Price: $20.00

Publisher: Zondervan: 1980

Seller ID: 190501-JP23

ISBN: 0061811580

Binding: Hard Cover

Condition: Very Good


Fairy Tale Soup; Traditional Chinese Recipes with Related Stories

By: Liu, Theresa

Price: $20.00

Publisher: St. Louis, Missouri, U.S.A., China Bridge: 1990

Edition: Signed

Inscription: Signed

Seller ID: 180419-JM673

ISBN: 0962717606

Binding: Paperback

Condition: Very Good


The complete Chinese cookbook: Over 500 authentic recipes from China

By: Passmore, Jacki

Price: $30.00

Publisher: Dorset Press: 1990

Seller ID: 180829-MG37

ISBN: 0880295155

Binding: Hardcover

Condition: Very Good


Chinese Cook Book (International Cookbook Series)

By: Rh Value Publishing

Price: $16.00

Publisher: Random House Value Publishing: 1988

Seller ID: 180828-MG86

ISBN: 0517506602

Binding: Hardcover

Condition: Very Good


The People's Republic of China Cookbook

By: Sakamoto, Nabuko

Price: $10.00

Publisher: Random House Trade Paperbacks: 1977

Seller ID: 180222-MG12

ISBN: 0394733800

Binding: Trade Paperback

Condition: Good


The People's Republic of China Cookbook, Authentic Recipes from Mainland China

By: Sakamoto, Nobuko

Price: $10.00

Publisher: New York, New York, U.S.A., Random House: 1977

Seller ID: 090509-MT071

ISBN: 0-394-73380-0

Binding: Trade Paperback

Condition: Very Good-


The Step-by-Step Chinese Cookbook

By: Spunt, Georges

Price: $15.00

Publisher: New York, Thomas Y. Crowell: 1973

Seller ID: 190122-MYB56

ISBN: 069077317X

Binding: Hardcover

Condition: Very Good


Cooking Szechuan Style: The Regional Cuisine of China

By: Stallard, Louise

Price: $18.00

Publisher: New York, Drake: 1973

Seller ID: 029306

ISBN: 0877494223

Binding: Hard Cover

Condition: Very Good


The Fine Art of Chinese Cooking

By: Su Jan, Dr. Lee

Price: $12.00

Publisher: New York, N.Y., Gramercy: 1962

Seller ID: 001676

Binding: Hard Cover

Condition: Very Good


Madame Wong's Long-Life Chinese Cookbook

By: Ting Wong, ST; Schulman, Cynthia

Price: $10.00

Publisher: U.S.A., Contemporary Books: 1978

Seller ID: 160127-MG02

ISBN: 0809275635

Binding: Trade Paperback

Condition: Very Good