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Appetites: A Cookbook By Anthony Bourdain, Laurie Woolever Cover Image
Appetites: A Cookbook (Hardcover)
By Anthony Bourdain, Laurie Woolever
$39.99
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook By Anthony Bourdain Cover Image
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Paperback)
By Anthony Bourdain
$15.99
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Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou By Melissa M. Martin Cover Image
Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou (Hardcover)
By Melissa M. Martin
$35.00
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Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki By Martin Cate, Rebecca Cate Cover Image
Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki (Hardcover)
By Martin Cate, Rebecca Cate
$30.00
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People Who Love to Eat Are Always the Best People: And Other Wisdom By Julia Child Cover Image
People Who Love to Eat Are Always the Best People: And Other Wisdom (Hardcover)
By Julia Child
$18.95
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The Cookbook in Support of the United Nations: For People and Planet By Kitchen Connection Cover Image
The Cookbook in Support of the United Nations: For People and Planet (Hardcover)
By Kitchen Connection
$29.99
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Bourdain: The Definitive Oral Biography By Laurie Woolever Cover Image
Bourdain: The Definitive Oral Biography (Hardcover)
By Laurie Woolever
$29.99
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In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking By Edna Lewis, Mashama Bailey (Foreword by) Cover Image
In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking (Hardcover)
By Edna Lewis, Mashama Bailey (Foreword by)
$29.95
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Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions By Domenica Marchetti Cover Image
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions (Paperback)
By Domenica Marchetti
$23.00
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Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine By Edward Lee Cover Image
Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine (Paperback)
By Edward Lee
$15.95
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Root to Leaf: A Southern Chef Cooks Through the Seasons By Steven Satterfield Cover Image
Root to Leaf: A Southern Chef Cooks Through the Seasons (Hardcover)
By Steven Satterfield
$45.00
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The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks: A Cookbook By Edna Lewis, Scott Peacock Cover Image
The Gift of Southern Cooking: Recipes and Revelations from Two Great American Cooks: A Cookbook (Hardcover)
By Edna Lewis, Scott Peacock
$35.00
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