Buy a Book House Gift Card
Checkout a Gift Card


 
 
Quick Search Our Inventory

Author
Title
Description
Keyword
Advanced Search
 

Author, Title, Subject or ISBN

signup for our newsletter
 


 
Our secure web pages are hosted by Chrislands Inc, who use a Thawte SSL Certificate to ensure secure transmission of your information.
Fully Trusted SSL Certificate
 
 
 

Author Name    Aulicino, Armand

Title   The New French Cooking: Minceur Cuisine Extraordinaire

Binding   Hard Cover

Book Condition   Very Good

Jacket Condition   Very Good

Publisher   New York, New York, U.S.A. Grosset & Dunlap 1976

ISBN Number    0448124785 / 9780448124780

Seller ID   120502-J10

1976. Hardcover, very good condition. Dust jacket, very good.

Price = 18.00 USD


Related Items
Ricochet
Demaris, Ovid
12.00 USD
Add to Shopping Cart

The Liturgical Books
Sheppard, Lancelot
12.00 USD
Add to Shopping Cart

Lunches and Brunches
Editors of Better Homes and Gardens
6.50 USD
Add to Shopping Cart

The Best of Everything: The Insider's Guide to Collecting--For Every Taste and Every Budget
Marion, John; Anderson, Christopher
12.50 USD
Add to Shopping Cart

Cannery Row
Steinbeck, John
295.00 USD
Add to Shopping Cart

The Essential Gay Mystics
Harvey, Andrew
18.00 USD
Add to Shopping Cart

Final Flight
Coonts, Stephen
12.00 USD
Add to Shopping Cart

The Works of Charles & Mary Lamb
Lamb, Charles; Lamb, Mary
12.00 USD
Add to Shopping Cart

 

Home      About Us      Contact Us      Store Policies      Privacy Policy      Login




Design and Development by Muse Media

Powered by ChrisLands.com

 

 

cookie